This truffle is crafted from 35% white chocolate with subtle flavour notes of vanilla. To enhance the natural flavour notes, we have infused the soft, creamy, white chocolate ganache center with vanilla beans from Madagascar. Beans from this area are the most sought after for their rich, butter aroma. This natural aroma is captured and enhanced when combined with a rich, creamy white chocolate high in cocoa butter content. The end result is a naturally sweet, floral flavour profile that is melts in your mouth.
Please note: This chocolate contains dairy and soy. May contain gluten and traces of nuts.