Artisan Chocolate in Newmarket: What Makes Cocoa40 Unique

Not all chocolate is created equal. And at Cocoa40, we believe the difference comes down to the ingredients we choose, the techniques we use, and the care that goes into every product we make. 

Located in the heart of historic Main Street in Newmarket, Ontario, Cocoa40 is an artisan chocolate and gelato shop specializing in handcrafted chocolates, artisan gelato and gluten-free desserts.

But we're a little more than your typical chocolate shop.

Crafted by a Chocolatier, Not Mass-Produced

Cocoa40 was founded by Stefania Pede, a professionally trained pastry chef and chocolatier with a passion for combining traditional techniques with creativity and innovation. 

From developing flavour combinations to carefully balancing textures and sweetness, every product begins with an understanding of the ingredients and science behind them.

Our chocolates are handcrafted in small batches, allowing us to focus on quality, consistency, and the details that make each creation special. 

No shortcuts. Ever. 

Quality Ingredients Make a Difference

Great chocolate starts with great ingredients. 

At Cocoa40, we work with premium French couverture chocolate, carefully selected ingredients, and natural flavours and colours. 

Rather than relying on artificial colours, we use naturally derived colours to bring our chocolate bonbons to life. Colours come from plant based sources like turmeric, curcumin, spirulina and red beet powder. 

Whether it's a delicate bonbon, a chocolate covered confection, or one of our signature chocolate creations, our goal is always the same: let the ingredients speak for themselves. 

Chocolate and Desserts for Different Dietary Needs

One of the things we've learned over the years is that great desserts should be accessible to more people. 

That's why Cocoa40 offers a growing selection of soy-free, gluten-free, dairy-free, vegan, and nut-safe options in the chocolates, confections, gelato and baked goods offered in store and online. We believe dietary requirements shouldn't mean compromising on flavour or quality. 

We take the same approach to developing these products as we do with everything else: thoughtful ingredients, careful technique, and a focus on creating something genuinely delicious. 

Explore our dietary friendly chocolates & desserts.

More Than Just Chocolate

While chocolate is at the heart of Cocoa40, our creativity doesn't stop there. 

Our Newmarket boutique also features artisan gelato, sorbetti, handcrafted celebration cakes, personalized chocolate gifts and seasonal confections. 

We also bring the Cocoa40 experience beyond our storefront through gelato catering for weddings, corporate events and private celebrations throughout the Greater Toronto Area. 

Whether you're picking up a scoop of gelato, choosing a box of bonbons, or planning a memorable event, we want every experience to reflect the same attention to quality and detail. 

A Passion for Gelato, Recognized Beyond Newmarket

Our commitment to craftsmanship extends into the world of artisan gelato. 

In 2025, Cocoa40 earned a Top 10 placement at the Gelato World Masters North American Finals in Los Angeles, an achievement that reflects the dedication, experimentation, and technical skill behind our gelato program.

For us, recognition is exciting, but the real reward is bringing those same standards back to our customers in Newmarket. 

Discover Cocoa40 on Main Street Newmarket

At Cocoa40, we don't believe in doing things simply because they're easier or faster. 

We believe in craftsmanship, creativity, thoughtful ingredients, and creating experiences worth remembering.

Whether you're discovering us for the first time or you've been visiting since the beginning, we invite you to explore what makes Cocoa40 different. 

Visit us at 184 Main Street South in Newmarket, Ontario, or explore our collection of handcrafted chocolates, artisan gelato and specialty desserts online. 

Shop Cocoa40's Handcrafted Chocolates.