The Chocolate Club - Subscription Box - March 2020
It's March 1st and that means we have another limited edition bonbon flavour for the #ChocolateClub! This month's flavour is Morello Cherry Praliné and is 100% dairy-free/vegan-friendly thanks to Valrhona's Inspiration Chocolate. The outer shell is crafted from Valrhona Amande chocolate - made from almonds, cocoa butter and sugar - making it completely dairy free! This type of couverture is new to the industry and packed with flavour - giving your tastebuds the most unique experience. Inside this bonbon is a layer of Morello Cherry gelée, nestled under a layer of almond praliné. Using a gelée instead of a ganache filling, allows us to capture a more intense fruity flavour without the added fat from cream and chocolate. It's perfectly balanced by the creamy, nutty almond praliné.
This flavour is available only until March 31st through the #ChocolateClub Subscription Box service. Get yours here, before it's gone!